Press Releases

A non-stop party occasionally interrupted by study: This is how Krischan Lehmann remembers his time at the University of Würzburg. Today, he is in charge of the digital section of multimedia company Condé Nast in Munich.

Scientists from the University of Würzburg have investigated the impact of a new pesticide on the honeybee. In high doses, it has a negative impact on the insects' taste and cognition ability.

An increasing proportion of the world's protected forests are subject to extensive logging activities. The practice is called "salvage logging" and allegedly aims to protect e.g. areas of windthrow against bark beetle infestation. However, a Würzburg study has found that this instrument is used far too often.

The hormone auxin is a key regulator of plant growth and development. But how it sets these processes in motion has been unclear. Scientists from the University of Würzburg have now uncovered central details.

Crop variety in agriculture has a positive impact on the natural enemies of aphids. Farmers can use this insight to keep aphids at bay and cut down on pesticides.

Würzburg researchers have developed a new analysis technique that sheds more light on viral infections. They used the new method to demonstrate that virus-infected cells produce far more infection-related proteins and peptides than previously thought.

Impaired transport processes in neurons contribute to diseases such as amyotrophic lateral sclerosis (AML). Würzburg scientists have now identified key actors in these processes.

Researchers from Würzburg and London have built the foundations for a new field of nano-optics: they have succeeded in controlling the coupling of light and matter at room temperature.

The bacterial immune system “CRISPR-Cas9” is known to eliminate invading DNA. Würzburg scientists now discovered that it can also readily target RNA – a result with potentially far-reaching ramifications.